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Seed Oil
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Camellia
Flower on Tea Leaves |
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Botanical Name: Camellia sinensis or
Camellia oleifera
Aroma: Light and Herbaceous.
Viscosity: Medium.
Color: Pale to Golden Yellow.
Shelf Life: 1-2 Years.
Notes: Camellia Seed Oil, also known as
Tea Oil, is cold pressed from the seeds
of Camellia sinensis or Camellia oleifera, the same
trees that render the leaves used for green, white and black tea.
It offers good skin penegration. The seed oil is said to be rich
in anti-oxidants including Vitamin E, essential fatty acids and
non-essential fatty acids including oleic acid, an omega-9 fatty
acid.
Caffeine is a water
soluble compound. Although tea leaves contain caffeine, Camellia
Seed Oil probably does not. I, however, have not been able to verify
this.
Do not confuse
this oil with Tea Tree
Essential Oil. Tea Tree Essential Oil is a volatile essential
oil with a strongly medicinal aroma whereas Camellia Seed Oil is
a vegetable (fatty) oil from an entirely different plant species.
Important Note: The information provided on AromaWeb is for educational purposes only. This data is not considered complete
and is not guaranteed to be accurate.
General Safety Information: Use caution when trying any new ingredient, including carrier oils on the skin or in the hair. Those with nut allergies should consult their medical practitioner before coming into contact with nut oils, butters or other nut products. Do not take any oils internally
without consultation from a qualified aromatherapy practitioner. Safety information can be found by visiting the Safety
Information page. For very in-depth information on oil safety
issues, read Essential Oil Safety by Robert
Tisserand.
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